Editor in Chief
Prof. Dr.
ÖZKAN ÖZDEN
Istanbul University Faculty of Aquatic Sciences
Fisheries Technologies, Food Properties, Food Engineering, Food Sciences, Aquaculture and Fisheries, Post-Harvest Fisheries Technologies (Incl. Transportation)
Co-Editor in Chief
Prof. Dr.
NURAY ERKAN
Istanbul University Faculty of Aquatic Sciences
Food Packaging, Preservation and Processing, Nutrition and Dietetics, Public Health, Food Sciences, Food Biotechnology, Food Safety, Traceability, Certification and Authenticity, Food Chemistry and Food Sensory Science, Food Microbiology, Food Technology, Post-Harvest Fisheries Technologies (Incl. Transportation), Veterinary Food Hygiene and Technology
Language Editors
Asst. Prof. Dr.
GÖKHAN TUNÇELLI
ISTANBUL UNIVERSITY, FACULTY OF AQUATIC SCIENCES
Fish Breeding, Aquaculture, Pisciculture, Shellfish Culture, Fisheries Technologies
Ethics Editor
Assoc. Prof. Dr.
ŞAFAK ULUSOY
Istanbul University Faculty of Aquatic Sciences
Food Packaging, Preservation and Processing, Fermentation Technology, Food Consumption, Aquatic Toxicology , Fisheries Technologies, Drying Technologies, Food Technology, Food Microbiology, Food Safety, Traceability, Certification and Authenticity
Editorial Board
Prof. Dr.
ADRIAN GROZEA
BANAT'S UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE (FACULTY OF BIOENGINEERING OF ANIMAL RESOURCES)
Water Quality and Water Pollution, Aquaculture and Fisheries, Pisciculture, Hydrobiology
Prof. Dr.
MURAT YIĞIT
Canakkale Onsekiz Mart University, Faculty of Marine Science and Technology
Farm Enterprises, Ecological Applications, Aquaculture and Fisheries, Agribusiness, Pisciculture, Surface Water Quality Processes and Contaminated Sediment Assessment, Water Quality and Water Pollution
JG
Prof. Dr.
JUALANG AZLAN GANSAU
University of Malaysia Sabah, Faculty of Science & Natural Resources
Plant Biotechnology in Agriculture
Assoc. Prof. Dr.
EMINE GÖZDE ÖZBAYRAM
ISTANBUL UNIVERSITY, FACULTY OF AQUATIC SCIENCES
Environmental Biotechnology, Water Quality and Water Pollution, Microbiology, Environmental Biotechnology Diagnostics (Incl. Biosensors), Renewable Energy Resources , Environmental Engineering
Dr.
MOMIN MOMIN
University of Chittagong
Fish Physiology and Genetics, Pisciculture, Fish Breeding, Aquaculture, Fish Biology
Prof. Dr.
ULFERT FOCKEN
Thünen Institute, Institute of Fisheries Ecology
Aquaculture and Fisheries (Other), Pisciculture
EH
Assoc. Prof. Dr.
ELTJON HALIMI
University of Tirana, Faculty of natural Sciences
Invertebrate Biology, Entomology
KP
Assoc. Prof. Dr.
KATYA PEYCHEVA
Medical Univeristy Varna
Analytical Biochemistry, Aquaculture, Food Safety, Traceability, Certification and Authenticity, Environmental Assessment and Monitoring
Prof. Dr.
EMRE ÇAĞLAK
Recep Tayyip Erdogan University Faculty of Fisheries
Food Safety, Traceability, Certification and Authenticity, Food Chemistry and Food Sensory Science, Post-Harvest Fisheries Technologies (Incl. Transportation), Food Biotechnology, Food Microbiology, Food Packaging, Preservation and Processing, Fisheries Technologies
Last Update Time:
December 12, 2025
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