About
About DergiPark
DergiPark Team
DergiPark DOI Service
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Private
Person
Union
Researchers
Subjects
Journal Wizard
Help
Trends
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Researchers
Özgün Köprüalan Aydın
Özgün Köprüalan Aydın
Doctoral
EGE ÜNİVERSİTESİ
Publication
3
Review
0
3
Publication
0
Review
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Research Fields
Food Technology
Basic Food Processes
Institution
EGE ÜNİVERSİTESİ
Publications
EFFECTS OF ULTRASOUND-ASSISTED FREEZING AND THAWING ON BEEF MEAT QUALITY CHARACTERISTICS FREEZING AND THAWING OF MEATS WITH ULTRASOUND-ASSISTING
Authors: Hira Yüksel Sarıoğlu,
Özgün Köprüalan
,
Safiye Nur Dirim
,
Figen Ertekin
Published: 2024 ,
The Journal of Food
DOI: 10.15237/gida.GD23097
FAVORITE
0
TOTAL DOWNLOAD COUNT
96
0
FAVORITE
96
TOTAL DOWNLOAD COUNT
READY-TO-EAT CHICKPEA PURÉE POWDER BY DRUM DRYING; PHYSICOCHEMICAL AND RHEOLOGICAL PROPERTIES OF POWDER PRODUCT
Authors:
Esin Selçuk
,
Rabia Akçay Salık
,
Özgül Altay
,
Özgün Köprüalan
,
Figen Ertekin
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD22060
FAVORITE
0
TOTAL DOWNLOAD COUNT
176
0
FAVORITE
176
TOTAL DOWNLOAD COUNT
ENCAPSULATION OF OLIVE LEAF EXTRACT OBTAINED BY ULTRASONIC-ASSISTED EXTRACTION METHOD AND USE IN KEFIR BEVERAGE
Authors:
Rabia Akçay Salık
,
Ezgi Bitim
,
Özgün Köprüalan
,
Esin Selçuk
,
Özgül Altay
,
Figen Ertekin
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD22092
FAVORITE
0
TOTAL DOWNLOAD COUNT
724
0
FAVORITE
724
TOTAL DOWNLOAD COUNT
Articles published in
The Journal of Food
User doesn't have any peer review duties on DergiPark.
There are no Crossref cited.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour