Dunaliella salina Dunaliella polymorpha Isolation Molecular identification Carbohydrate content β-carotene Lipid content
The Author thanks Dr. Zinar Pinar Gumus for performing the HPLC-DAD analysis.
Birincil Dil | İngilizce |
---|---|
Konular | Hidrobiyoloji, Deniz Mühendisliği (Diğer) |
Bölüm | Research Articles |
Yazarlar | |
Erken Görünüm Tarihi | 28 Ocak 2022 |
Yayımlanma Tarihi | 1 Nisan 2022 |
Gönderilme Tarihi | 9 Aralık 2021 |
Yayımlandığı Sayı | Yıl 2022Cilt: 5 Sayı: 2 |
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