EFFECT OF DIFFERENT DIETS ON GROWTH PERFORMANCE AND SURVIVAL OF EUROPEAN PERCH (Perca fluviatilis L.) CULTIVATED IN RECIRCULATING SYSTEM DURING TRANSITION FROM LIVE FOOD TO FORMULATED FEED
Öz
The purpose of the present study was to determine the influence of three different feeding methods on the growth performance and
survival rate of European perch (Perca
fluviatilis L.)
cultivated
in recirculating system during its transition
from natural food to pelleted feed. During the
transition from natural food to formulated diet, the feed of the fish from
group A was supplemented by chopped earthworms, while that of group B - with
frozen bloodworms. The perch from group C were fed dough-like feed, obtained by
adding of liquid betaine. The final body weight of the perch from the three
groups was as follows: A- 18.99 ±5.73
g, B- 18.49 ±5.30 g and C - 18.06 ±5.14 g, as the differences
were not significant (P>0.05). Similarly, in regard to the survival rate,
the groups did not differ. The FCR in the group fed earthworms was 1.05 ±0.02
and it was lower than that of the groups receiving bloodworms and betaine in
the diet by 1.11 ±0.02 and 1.30 ±0.06 respectively. Significant influence of
the method of feeding (Р≤0.001) was found in regard to this trait.
Anahtar Kelimeler
Artificial feeding Perca fluviatilis L. Live feeds Growth Survival Weaning
Kaynakça
- Baranek, V., Dvorak, J., Kalenda, V., Mares, J., Zrustova, J., Spurny, P. (2007). Comparison of two weaning metods of juvenile pikeperch Sander lucioperca from natural diet to. Ustva Zoologie, 1, 6-13.
- Bodis, M., Kucska, B., Bercsenyi, M. (2007). The effect of different diets on the growth and mortality of juvenile pikeperch (Sander lucioperca) in the transition from live food to formulated feed. Aquaculture International, 15, 83-90.
- Brännäs, E., Alanärä, A., Magnhagen, C. (2001). The social behaviour of fish. In: Keeling, L.J., Gonyou, H.W. (Eds.), Social Behaviour in Farm Animals. CABI publishing, New York, pp. 275-304. ISBN 0851997171
- De Silva, S., Anderson, T. (1994). Fish Nutrition in Aquaculture. Chapman & Hall, London. 319 pp. ISBN 978-0-412-55030-0
- Hubenova, T., Zaykov, А., Katcarov, E., Terziiski, D. (2014). The influence of stocking density on the growth and survival of pikeperch fry (Sander lucioperca L.) during weaning from natural to dry feed. Animal science, LI, 4.
- Jobling, M. (1994). Fish Bioenergetics. Chapman & Hall, London. 300 pp. ISBN 978-0-412-58090-1
- Policar, T., Stejskal, V., Kristan, J., Podhorec, P., Svinger, V., Blaha, M. (2013). The effect of fish size and stocking density on the weaning success of pond-cultured pikeperch Sander lucioperca L. juveniles. Aquaculture International, 21(4), 869-882. Regulation № 4/20.10.2000. Concerning the quality of the waters for fish farming and for rearing of shell organisms. Ministry of Environment and Waters, Ministry of Agriculture and forests and Ministry of Health (OG, issue 88/ 27.10.2000).
- Rowland, S.J., Allan, G.L., Mifsud, C., Nixon, M., Boyd, P., Glendenning, D. (2005). Development of a feeding strategy for silver perch, Bidyanus bidyanus (Mitchell), based on restricted rations. Aquaculture Research, 36, 1429-1441.
- Todorov, M., Ivancheva, E. (1992). Manual for works in fish-farming. 86 pp. (Bg). ISBN 954-05-0188-1
- Toner, D., Rougeot, C. (2008). Farming of Eurasian Perch Volume 1: Juvenile production. Aquaculture Explained, № 24. Dublin. Retrieved from http://hdl.handle.net/2268/23392 (accessed 15.12.17)
- Zakes, Z. (1997). Effect of stock density on the survival, cannibalism and growth of summer fry of European pikeperch (Stizostedion lucioperca L.) feed artificial diets in controlled conditions. Aschives of Polish Fisheri, 5(2), 305-311.
- Zaykov, А. & Staykov, Y. (2013). Technologies in the freshwater aquaculture. Academic publisher Trakia University. ISBN 978-945-338-058-9.
- Zhelyazkov, G. (2015). The effect of stocking density on some hydrochemical parameters and growth traits in European perch (Perca fluviatilis L.), cultivated in a recirculation system. Agriculture Science and Technology, 7(2), 238-241.
Öz
Kaynakça
- Baranek, V., Dvorak, J., Kalenda, V., Mares, J., Zrustova, J., Spurny, P. (2007). Comparison of two weaning metods of juvenile pikeperch Sander lucioperca from natural diet to. Ustva Zoologie, 1, 6-13.
- Bodis, M., Kucska, B., Bercsenyi, M. (2007). The effect of different diets on the growth and mortality of juvenile pikeperch (Sander lucioperca) in the transition from live food to formulated feed. Aquaculture International, 15, 83-90.
- Brännäs, E., Alanärä, A., Magnhagen, C. (2001). The social behaviour of fish. In: Keeling, L.J., Gonyou, H.W. (Eds.), Social Behaviour in Farm Animals. CABI publishing, New York, pp. 275-304. ISBN 0851997171
- De Silva, S., Anderson, T. (1994). Fish Nutrition in Aquaculture. Chapman & Hall, London. 319 pp. ISBN 978-0-412-55030-0
- Hubenova, T., Zaykov, А., Katcarov, E., Terziiski, D. (2014). The influence of stocking density on the growth and survival of pikeperch fry (Sander lucioperca L.) during weaning from natural to dry feed. Animal science, LI, 4.
- Jobling, M. (1994). Fish Bioenergetics. Chapman & Hall, London. 300 pp. ISBN 978-0-412-58090-1
- Policar, T., Stejskal, V., Kristan, J., Podhorec, P., Svinger, V., Blaha, M. (2013). The effect of fish size and stocking density on the weaning success of pond-cultured pikeperch Sander lucioperca L. juveniles. Aquaculture International, 21(4), 869-882. Regulation № 4/20.10.2000. Concerning the quality of the waters for fish farming and for rearing of shell organisms. Ministry of Environment and Waters, Ministry of Agriculture and forests and Ministry of Health (OG, issue 88/ 27.10.2000).
- Rowland, S.J., Allan, G.L., Mifsud, C., Nixon, M., Boyd, P., Glendenning, D. (2005). Development of a feeding strategy for silver perch, Bidyanus bidyanus (Mitchell), based on restricted rations. Aquaculture Research, 36, 1429-1441.
- Todorov, M., Ivancheva, E. (1992). Manual for works in fish-farming. 86 pp. (Bg). ISBN 954-05-0188-1
- Toner, D., Rougeot, C. (2008). Farming of Eurasian Perch Volume 1: Juvenile production. Aquaculture Explained, № 24. Dublin. Retrieved from http://hdl.handle.net/2268/23392 (accessed 15.12.17)
- Zakes, Z. (1997). Effect of stock density on the survival, cannibalism and growth of summer fry of European pikeperch (Stizostedion lucioperca L.) feed artificial diets in controlled conditions. Aschives of Polish Fisheri, 5(2), 305-311.
- Zaykov, А. & Staykov, Y. (2013). Technologies in the freshwater aquaculture. Academic publisher Trakia University. ISBN 978-945-338-058-9.
- Zhelyazkov, G. (2015). The effect of stocking density on some hydrochemical parameters and growth traits in European perch (Perca fluviatilis L.), cultivated in a recirculation system. Agriculture Science and Technology, 7(2), 238-241.
Ayrıntılar
| Birincil Dil | İngilizce |
|---|---|
| Konular | Hidrobiyoloji |
| Bölüm | Articles |
| Yazarlar | |
| Yayımlanma Tarihi | 18 Ocak 2018 |
| Gönderilme Tarihi | 14 Aralık 2017 |
| Yayımlandığı Sayı | Yıl 2018Cilt: 1 Sayı: 1 |
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