Researchers Nuran Erdem
Nuran Erdem profile image
Nuran Erdem Instructor Aksaray Üniversitesi
Publication 6 Review 1 CrossRef Cited 1 TR Dizin Cited 4
6 Publication
1 Review
1 CrossRef Cited
4 TR Dizin Cited
0000-0002-7012-9251

Research Fields

Food Sciences

Institution

Aksaray Üniversitesi

Publications

Geleneksel Mumbar Üretimi ve Bazı Kalite Özellikleri
Authors: Suleyman Gökmen , Nuran Erdem
Published: 2024 , Gastroia: Journal of Gastronomy And Travel Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 35

0

35

Determination of physicochemical, microbiological, and serological properties of pastırma and sucuk from traditional foods produced in Turkey
Authors: Nuran Erdem , Suleyman Gökmen
Published: 2023 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1286400
FAVORITE 0 TOTAL DOWNLOAD COUNT 467

0

467

A Study on Traditional Cizlama Bread of Çaycuma District, Zonguldak Province
Authors: Nuran Erdem , Suleyman Gökmen
Published: 2022 , European Journal of Science and Technology
DOI: 10.31590/ejosat.1104611
FAVORITE 0 TOTAL DOWNLOAD COUNT 784

0

784

Determination of Some Characteristics of Chicken Nuggets Added Amaranth, Buckwheat and Einkorn
Authors: Halime Alp , Kübra Ünal , Nuran Erdem
Published: 2022 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.993723
FAVORITE 0 TOTAL DOWNLOAD COUNT 853

0

853

Traditional Lid Bread Production
Authors: Nuran Erdem , Mustafa Karakaya
Published: 2020 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.672942
FAVORITE 0 TOTAL DOWNLOAD COUNT 2358

0

2358

Determınatıon Of Probıotıc Food Consumptıon Habıts Of Universıty Students: The Example Of Selcuk Unıversıty
Authors: Nuran Erdem , Didem Önay Derin
Published: 2018 , Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1568

0

1568

Articles published in
European Journal of Science and Technology
European Journal of Science and Technology
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi
Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences

Reviews

Aydın Gastronomy
Aydın Gastronomy

Publications

Traditional Lid Bread Production
Authors: Nuran Erdem , Mustafa Karakaya
Published: 2020 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.672942
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2358

1

0

2358

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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