Researchers Fatma Hepsağ

Fatma Hepsağ Assoc. Prof. OKÜ

Publication 14 Review 10 CrossRef Cited 10

14 Publication

10 Review

10 CrossRef Cited

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Summary
Publications
Peer Review
Cited

Research Fields

Food Engineering Fruit-Vegetables Technology

Institution

OKÜ

Publications

Soğan (Allium Cepa L.) Kabukları: Biyoaktif Bileşikleri, Geri Dönüşümle Elde Edilen Ürünleri ve Değerlendirme Yöntemleri

Authors: Fatma Hepsağ , Başak Esmer

Published: 2022 , Journal of ADYUTAYAM

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 1705

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1705

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Determination of Aflatoxin B1 and Total Aflatoxin (B1,B2,G1,G2) Content in Red Peppers and Dried Figs Sold in Çukurova and the Eastern Mediterranean Region by High Performance Liquid Chromatography Method

Authors: Fatma Hepsağ , İbrahim Hayoğlu

Published: 2022 , Osmaniye Korkut Ata University Journal of the Institute of Science and Technology

DOI: 10.47495/okufbed.1050544

FAVORITE 0 TOTAL DOWNLOAD COUNT 424

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424

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Determination of Lead and Cadmium Elements in Milk Chocolate with ICP-OES and Method Validation Study

Authors: Fatma Hepsağ , İbrahim Hayoğlu

Published: 2022 , Osmaniye Korkut Ata University Journal of the Institute of Science and Technology

DOI: 10.47495/okufbed.1040272

FAVORITE 0 TOTAL DOWNLOAD COUNT 339

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339

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Determination of Factors Affecting Aflatoxin Formation in Peanuts and Preventive Measures

Authors: Fatma Hepsağ

Published: 2022 , Journal of ADYUTAYAM

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 163

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163

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Validation of Determination by Icp-Oes Method of Mercury Residual Levels in Meat of Canned Fish Sold in Turkey

Authors: Fatma Hepsağ , Tefide Kızıldenız

Published: 2022 , Hacettepe Journal of Biology and Chemistry

DOI: 10.15671/hjbc.778023

FAVORITE 0 TOTAL DOWNLOAD COUNT 1452

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1452

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Osmaniye İlinde Üretilen Beyaz Turpların Su ve Su+Etil Alkol Ekstraktlarının Kalite Özelliklerinin Belirlenmesi

Authors: Fatma Hepsağ

Published: 2021 , Journal of ADYUTAYAM

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 342

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342

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Quantitative Determination of Ochratoxin A in Wheat and Rice and Validation Study

Authors: Fatma Hepsağ

Published: 2020 , International Journal of Agricultural and Wildlife Sciences

DOI: 10.24180/ijaws.688743

FAVORITE 0 TOTAL DOWNLOAD COUNT 638

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638

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A Research on the Determination of Quality Characteristics of Traditional Home Made Pomegranate Sauce in Osmaniye

Authors: Fatma Hepsağ , Mustafa Ferliaslan, Onur Duran, Serra Okur, Yahya Yıldız

Published: 2019 , Batman University Journal of Life Sciences

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 2717

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2717

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Sterol Fractionation of Refined Olive Oil for Sale in Mediterranean Region with GC-FD, Composition Analysis of Triterpenic Dialkols and Validation

Authors: Fatma Hepsağ , Pembe Çürük

Published: 2019 , Hacettepe Journal of Biology and Chemistry

DOI: 10.15671/hjbc.626940

FAVORITE 0 TOTAL DOWNLOAD COUNT 485

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485

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DETERMINATION OF TOTAL PHENOLIC COMPOUNDS AND ANTIOXIDANT CAPACITY OF ANZER HONEY PRODUCED IN RIZE, TURKEY

Authors: Fatma Hepsağ

Published: 2019 , The Journal of Food

DOI: 10.15237/gida.GD19046

FAVORITE 0 TOTAL DOWNLOAD COUNT 854

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854

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Detection and Validation of Pesticide Residue Levels in Tomatoes Grown in the Mediterranean Region

Authors: Fatma Hepsağ

Published: 2019 , International Journal of Agricultural and Wildlife Sciences

DOI: 10.24180/ijaws.502956

FAVORITE 0 TOTAL DOWNLOAD COUNT 1029

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1029

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GIDA LABORATUVARLARINDA KULLANILAN YÖNTEMLERİN LABORATUVAR AKREDİTASYONU

Authors: Fatma Hepsağ

Published: 2018 , Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 6009

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6009

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Natürel Zeytinyağı Üretim Aşamalarının Aroma Bileşenleri Üzerine Etkileri

Authors: Fatma Hepsağ , Ruken Kaya

Published: 2018 , Batman University Journal of Life Sciences

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 4358

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4358

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Akdeniz Bölgesinde Satışı Yapılan Bazı Reçellerin HMF Miktarlarının HPLC ile Belirlenmesi ve Değerlendirilmesi

Authors: Fatma Hepsağ , İbrahim Hayoğlu

Published: 2017 , Batman University Journal of Life Sciences

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 2321

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2321

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Articles published in

Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi

Batman University Journal of Life Sciences

Hacettepe Journal of Biology and Chemistry

International Journal of Agricultural and Wildlife Sciences

Journal of ADYUTAYAM

Osmaniye Korkut Ata University Journal of the Institute of Science and Technology

The Journal of Food

Editorship

Osmaniye Korkut Ata University Journal of the Institute of Science and Technology

Copyeditor

Reviews

Harran Journal of Agricultural and Food Science

Harran University Journal of Engineering

Journal of Agricultural Sciences

Journal of Tekirdag Agricultural Faculty

Osmaniye Korkut Ata University Journal of the Institute of Science and Technology

Publications

Authors: Fatma Hepsağ , İbrahim Hayoğlu

Published: 2022 , Osmaniye Korkut Ata University Journal of the Institute of Science and Technology

DOI: 10.47495/okufbed.1050544

CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 424

1

CITED

0

FAVORITE

424

TOTAL DOWNLOAD COUNT

Quantitative Determination of Ochratoxin A in Wheat and Rice and Validation Study

Authors: Fatma Hepsağ

Published: 2020 , International Journal of Agricultural and Wildlife Sciences

DOI: 10.24180/ijaws.688743

CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 638

2

CITED

0

FAVORITE

638

TOTAL DOWNLOAD COUNT

DETERMINATION OF TOTAL PHENOLIC COMPOUNDS AND ANTIOXIDANT CAPACITY OF ANZER HONEY PRODUCED IN RIZE, TURKEY

Authors: Fatma Hepsağ

Published: 2019 , The Journal of Food

DOI: 10.15237/gida.GD19046

CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 854

2

CITED

0

FAVORITE

854

TOTAL DOWNLOAD COUNT

Detection and Validation of Pesticide Residue Levels in Tomatoes Grown in the Mediterranean Region

Authors: Fatma Hepsağ

Published: 2019 , International Journal of Agricultural and Wildlife Sciences

DOI: 10.24180/ijaws.502956

CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 1029

5

CITED

0

FAVORITE

1029

TOTAL DOWNLOAD COUNT

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.

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