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Nurcan KOCA Assoc. Prof. Dr. EGE ÜNİVERSİTESİ
Publication 4 Review 6 CrossRef Cited 4
4 Publication
6 Review
4 CrossRef Cited
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Research Fields

Food Sciences and Engineering

Institution

EGE ÜNİVERSİTESİ

Publications

DRYING KINETICS OF REDUCED FAT WHITE CHEESE DRIED BY DIFFERENT METHODS
Authors: Özgün KÖPRÜALAN, Feyza ELMAS, Anıl BODRUK, Şeyma ARIKAYA, Mehmet KOÇ , Nurcan KOCA , Figen ERTEKİN
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20107
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Surface Applications of Ultraviolet Light in Food Industry
Authors: Nurcan KOCA , Turkuaz Ecem SAATLİ, Müge URGU
Published: 2018 , Akademik Gıda
DOI: 10.24323/akademik-gida.417901
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Determination of Hydroxymethylfurfural Content of Heat-Treated Milk (Pasteurized, UHT and Lactose-Hydrolised UHT Milk)
Authors: Müge Urgu, Turkuaz Ecem Saatli, Aylin Türk, Nurcan Koca
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.345258
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